DRY TOMATOES

HI EVERYBODY,I DON´T KNOW ABOUT YOU BUT I´M CRAZY ABOUT DRY TOMATOES
AND I USE IT IN EVERYPOSSIBLE DISH.I GRIND THEM AND ADD SOME CHOPPED GARLIC
A TSP OF DRY BASIL AND PUT IT IN A JAR AND COVER IT WITH EXTRA VIRGEN OLIVE OIL,IF YOU WAIT A COUPLE DAYS BEFORE USING IT YOU´LL GET ALL THE FLAVORS WELL MIXED BUT I HAVE NO CONTROL WHEN IT´S SOMETHING I JUST LOVE SO I MADE MYSELF A LITTLE BRUSHETTA WITH SOME TOASTED FRENCH BREAD,A SLICE OF CHEESE AND A TSP OF THE TOMATO MISTURE ON TOP OF THE CHEESE.VERY GOOD,JUST TRY AND TELL ME WHAT YOU THINK ABOUT IT.BYE FOR NOW.